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Homemade Chicken Shawarma

Home cooking is not only inexpensive but it sure guarantees safe handling of food. Home cooking is also a way to be creative in preparing healthier choices as compared to food prepared elsewhere.

If only most of our meals are prepared at home then I know we are eating better than the alternative.

Being creative in the kitchen enables one to experiment with different tastes, textures, flavors and adaptation to what is readily available in the kitchen.

Here is one alternative food preparation we did recently, introducing our homemade chicken shawarma:

Chicken Shawarma

Thinly sliced chicken strips (from chicken breast fillet) with oyster sauce, a bit of light soy sauce, and a little muscovado sugar, were cooked in olive oil.

I seasoned with salt and pepper.

For the vegetables, I sliced green bell peppers and cucumber (I removed the seeds). Lettuce is still very expensive so I skipped that.

For the dressing I used light mayonnaise.

I then topped these with grated cheese and voila, a homemade chicken shawarma for us.

The wrap consisted of store bought wheat soft tortilla wrap.

Yes, it was ‘sawrap”!

August Rush

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Have you watched the movie “August Rush”?

I did. I cried. I love the movie. I love the music.

August Rush OST

August Rush said: “The music is all around you, all you have to do is listen.”

He also said: “But I believe in music… The way that some people believe in fairy tales.”

Wizard said: “You know what music is? God’s little reminder that there’s something else besides us in this universe, a harmonic connection between all living beings, every where, even the stars.”

Click here to see what the movie August Rush is all about.

Classical music, my other entry.

Posted by Treasure Jar on Nov 14th 2009 | Filed in introspection,Through the Lens,Trivia,Visual Delights | Comments (7)

Sarap ng Buhay with Kraft Eden Cheese

Kraft Eden Cheese aims to target having 5,000 Filipino dishes cooked to set a Guinness World Record on December 14, 2009 at the Araneta Coliseum.

Eden-Range

5,000 dishes? Filipino food, a fusion of the many scrumptious concoctions from the different cultural influences we had for several centuries, have evolved and these definitely can mean uniquely extra-ordinary and uber delicious.

Foodies, chefs, people who love to cook, culinary arts students and kusineros and kusineras will be whipping up these 5,000 dishes using Kraft Eden Cheese on December 14, 2009 at Araneta Coliseum.

Be a YUMM (Your Ulam, Mas Masarap) member and contribute your cheese recipes at the Sarap ng Buhay website.

I am contributing this Cheesy Turon recipe, yipee!

cheesy turon

Cheese is a must-have item in our home. There are times when we just munch on cheese slices. The children and hubby too love to put heaps of cheese on their pasta.

French toast for breakfast or afternoon snacks have cheese slices in it:

french toast

Sandwiches are like meals in itself, with cheese and tomato slices and greens. Easy to prepare and easy to bring when going to the workplace or doing chores outside the home.

sandwich

If you want to be a part of history, be more creative in whipping up those yummy flavorful recipes and help promote Filipino dishes through this event.

Visit for more details!

Bag from Denim Pants

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My eldest daughter’s project last year was to make a bag from a  pair of denim pants.

Here is a part of her project with some dainty beads:

bag from a pair of old denim pants

I featured a different bead in this photo for another photomeme.

My other entry for bag.

Posted by Treasure Jar on Oct 31st 2009 | Filed in For Little Hands,Purse Strings,Through the Lens,Visual Delights | Comments (11)

Dona Elena Cuisinera Celebrity Cook-off Challenge

The Dona Elena Cuisinera Club Celebrity Cook-off Challenge happened at Annabel’s Restaurant on Tomas Morato in Quezon City yesterday, October 24, 2009.

Two teams competed for the coveted Golden Spoon. Both teams had a chef who instructed the team members what to do.

Dona Elena Cuisinera Club Celebrity Cook-off Challenge

One team was called Hijos and Hijas with Gladys Reyes (in green) and blogger Sire Arevalo (in printed blue blouse).

Team with Gladys Reyes and Sire Arevalo

The other team was called Don and Donas with Bernadette Allyson.

team with Bernadette Allyson

Both teams were asked to choose the ingredients readily available for their use. They were given an hour to whip up their scrumptious dishes.

choosing ingredients

Presenting the cooked dishes to the audience:

entries

And the winner is…

winning team

…team Don and Donas led by Chef Senen Araneta with Bernadette Allyson, hershey Bardon, Jovie Gonzales and Catherine Yu.

For more information about Dona Elena products, be a member of the Dona Elena Cuisinera Club and learn new, easy and exciting recipes.

Posted by Treasure Jar on Oct 25th 2009 | Filed in FYI,Kitchen Needs,Plateful of Fun,Socials,Through the Lens,Trivia,Visual Delights | Comments (3)

Homemade Tree Decorations

photohunter

Last year’s tree was adorned with handmade decorations like little paper trees, photos and yes, paper stockings. Below is one of the many photos we have put up the tree:

homemade Christmas tree decoration

These handmade decorations were tied with a silver cord.

Have a great weekend and I hope we don’t get tied down with a lot of stress and negative things 🙂

Posted by Treasure Jar on Oct 24th 2009 | Filed in Arts and Crafts,For Little Hands,Through the Lens,Visual Delights | Comments (9)

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