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Rest Day

I have not been feeling well for several days. I was able to rest today because we had power interruption for a few hours. I had no choice but to sleep after I watched “The Town” starring Ben Affleck on the newly charged computer.

I munched on some chips to see if my tastebuds are ok while watching the video only to feel a vile taste in my mouth so I had to throw up.  Ugh.

In a way, getting sick means having to rest from work but housework I can’t escape. I’d rather do housework while I’m feeling better than when I’m not.

I wish I’d be well soon. I don’t like the feeling of being parched at all times.

Posted by Treasure Jar on Feb 23rd 2011 | Filed in From the Admin's Desk,Going Digital,Health Matters | Comments (2)

Race Kit

Last week, the race kit arrived for the 2011 Unilab Active Health Run United 1. And I’m not ready yet, not then when the race kit arrived and not now.

2011 Run United 1

Sigh.

I think I’m hitting a plateau with regards to my fitness routine and instead of losing weight, I gained more. I don’t know what’s happening, been dancing and hooping myself crazy on a day to day basis for several weeks but last week I stopped abruptly. Maybe it was because we had a Mr Fix-it guy coming to work inside the house as well as on the roof. Maybe because I was too lazy to get up on my feet and move.

Someone else suggested I try the best diet pills for women but I’m not sure I’m ready to do just that yet.

I’m going to try again. Tomorrow. I hope.

Posted by Treasure Jar on Feb 20th 2011 | Filed in From the Admin's Desk,Health Matters | Comments (1)

My Feet

I’ve noticed my feet are a bit swollen after I sit for a few hours while online. I feel bad about it. Yesterday though, because I was out half the day, my feet weren’t as swollen as these were the other day.

Hmmm… weight loss pills that work to the rescue for me? Yes, apparently, if one has weight issues, the feet get swollen.

Perhaps I need to do more of my Zumba and Hoopnotica hula-hooping routines whether I stay at home the whole day or I go out to work. As for the Zumba, nah, I don’t go to a class because the “official” class is held a bit far from where I live, I just improvise and dance move to the beat. Super fun!

Posted by Treasure Jar on Feb 10th 2011 | Filed in From the Admin's Desk,Health Matters | Comments (0)

Homemade Chicken Shawarma

Home cooking is not only inexpensive but it sure guarantees safe handling of food. Home cooking is also a way to be creative in preparing healthier choices as compared to food prepared elsewhere.

If only most of our meals are prepared at home then I know we are eating better than the alternative.

Being creative in the kitchen enables one to experiment with different tastes, textures, flavors and adaptation to what is readily available in the kitchen.

Here is one alternative food preparation we did recently, introducing our homemade chicken shawarma:

Chicken Shawarma

Thinly sliced chicken strips (from chicken breast fillet) with oyster sauce, a bit of light soy sauce, and a little muscovado sugar, were cooked in olive oil.

I seasoned with salt and pepper.

For the vegetables, I sliced green bell peppers and cucumber (I removed the seeds). Lettuce is still very expensive so I skipped that.

For the dressing I used light mayonnaise.

I then topped these with grated cheese and voila, a homemade chicken shawarma for us.

The wrap consisted of store bought wheat soft tortilla wrap.

Yes, it was ‘sawrap”!

Eggplant and Tomatoes in Pasta

lasangpinoy

I love fresh tomatoes.

IMG_7970b

No, that is not my vegetable garden but I wish it was, lol.

I use these fresh tomatoes with omelet, as a side dish, for pasta and as part of sandwich fillings.

Below is a photo I have already used in this post:

eggplant and tomates pasta

We had this again the other night but this time using vegeroni spirals.

No photo though, we just dug in as soon as the dish was ready.

Yeah, we were that hungry.

We were also in a bit of  hurry because I needed to go online for a live chat.

Happy Sunday and yes, happy eating 🙂

Egg Sandwich

Egg sandwich has got to be one of my favorite sandwich fillings, whether prepared with a little bit of mayo, pickles and cheese or cooked as scrambled egg where greens and tomatoes are added in the ensemble, yes, I have simple tastes 🙂

I love to prepare this as a sandwich filling (more than I love to buy these egg sandwiches already made) because not only is the spread a tummy filler, it is also nutritious.

I used a French Baker raisin bonnet in this sandwich.

Just go to another place away from people if you feel that you can not hold it in for the after-smell is not good, hahaha!

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