French Toast

I know this is a Lasang Pinoy Sundays meme and my title is French Toast 😉 The LaPiS theme for this week is MELTed bliss

This is one of the children’s favorite breakfast and snack fare: French Toast

Nothing fancy, I just mixed sweet milk (condensed) with egg, put a dash of cinnamon powder for the dip (is it called dip?)

Then I put sliced cheese on the lower half of a bread from a loaf, folded it and dipped in the egg mixture

I then cooked this with a little melted butter turning over the bread once one side is cooked and the bread is ready to be served 🙂 The melted cheese inside is just plain bliss 🙂

The kids have this with cold chocolate milk or just plain milk, yummy!

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Treasure Jar Apr 5th 2009 08:28 am For Little Hands,FYI,Plateful of Fun,Purse Strings,Through the Lens,Visual Delights 17 Comments Trackback URI Comments RSS

17 Responses to “French Toast”

  1. Gmirage on 05 Apr 2009 at 3:37 pm link comment

    Coating? ok na yung dip hehe. I haven’t made this in years! Thanks for the idea teach….Enjoy the coming week!

  2. Lynn on 05 Apr 2009 at 3:56 pm link comment

    Oh yes, melted cheese is a bliss! I’m not into french toast but I love grilled cheese sandwich. 😀

  3. miriam on 05 Apr 2009 at 8:52 pm link comment

    simple and yummy! my kids love french toast too.

  4. JMom on 05 Apr 2009 at 11:12 pm link comment

    What a delicious looking french toast! Great idea of putting cheese in between. What kind did you use?

  5. Jay - Agent112778 on 05 Apr 2009 at 11:16 pm link comment

    im not a fan of cinnamon pero i love your melted bliss i always do this w/ milk & eggs lang 😀

    my entry is here

    magandang araw ka-lasa-ista 🙂
    Salamat sa pagbisita 🙂

  6. raquel on 05 Apr 2009 at 11:18 pm link comment

    i can even have this with strong coffee…or better yet…just the french toast! i can taste the melted cheese just by looking at your picture! sarap!

  7. Jescel on 06 Apr 2009 at 1:28 pm link comment

    french toast is the best! infact, i just had this for breakfast myself. but mine was simpler than what you did :o) – just bread dipped in the mixture of milk and egg with a dash of cinnamon… Never had it with cheese.. must be really good.

  8. Beth on 06 Apr 2009 at 4:41 pm link comment

    I’m gonna make one for my snack this pm. Cheese in french toast is new to me but it looks yummy. Thanks for the post!

  9. Zriz on 07 Apr 2009 at 1:48 am link comment

    Mixture? Dip? hehehee basta yun na yun! Masarap to Julie! Simple but another way to make breakfasts special no? hehehehe 🙂

  10. Pinky on 07 Apr 2009 at 6:22 am link comment

    Yum-yum! I should give this a try one of these days… I bet my kids will flip with happiness – hahaha! 😆

  11. ces on 07 Apr 2009 at 10:33 pm link comment

    you’ll never go wrong indeed with french toast! for kids and adults alike:)

  12. Munchkin Mommy on 08 Apr 2009 at 11:31 pm link comment

    I like your version of french toast, teach! My Nanay (maternal grandma) always made french toast for us for merienda. She always used pandesal halves. I miss pandesal! 😀

  13. Manang on 11 Apr 2009 at 10:11 am link comment

    I barely recall this as one of the recipes for Alaska french toast when Sharon Cuneta was promoting the product through commercials…I tried it then and loved it (nasa Pinas pa ko nun at dalaga pa). I tried it here once but hubby did not care for the cheese in between 🙁

  14. Toni on 12 May 2009 at 2:04 pm link comment

    Tagal na akong hindi nakakatikim ng condensed milk. I’m brought back to my childhood! Haha! Thanks for the tip, Julie!

  15. kiky on 18 Jun 2009 at 10:56 am link comment

    Thanks for sharing 🙂

  16. GreenBucks » French Toast on 14 Aug 2009 at 5:51 am link comment

    […] You want to know how to do it? Here’s how. […]

  17. maiylah on 15 Aug 2009 at 9:30 pm link comment

    we usually use evaporated milk … i still have to try this cheesy version. 🙂

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