Rodic’s Tapsilog

Lasang Pinoy Sundays theme for this week is all about the “walang kamatayang” SILOG.

The more popular terms are tapsilog, longsilog and tocilog.

But now there are different varieties like hotdogsilog, Ces’ entry pusitlog, danggitsilog, spamsilog, cornedbeefsilog, friedchickensilog, hamsilog and anything and everything that catches the fancy of the one preparing the food or the one who will eat the preparation.

Imagination has no limitation when it comes to the silog combination.

Below is our all-time favorite Rodic’s tapsilog, which I also featured several times in my blogs with the tapa already flaked for easier chewing πŸ™‚

Rodic’s tapsilog on our picnic mat.

When my hubby had our photo taken, our son didn’t look at the camera because he was busy eating his tapsilog. When asked why, he said he missed eating the combo πŸ˜‰

Treasure Jar Dec 1st 2008 07:38 am Bonding Time,Plateful of Fun 15 Comments Trackback URI Comments RSS

15 Responses to “Rodic’s Tapsilog”

  1. spiCes on 01 Dec 2008 at 7:50 am link comment

    oh i remember this:) i must really try this one TJ:) thanks for playing!:)

  2. Lynn on 01 Dec 2008 at 9:05 am link comment

    The famous Rodic’s but really I favor Tapa King more. πŸ™‚ Good morning Julie!

  3. iska on 01 Dec 2008 at 4:34 pm link comment

    Sounds YUM!
    Tanong ko lang… is it crunchy?

  4. Thess on 01 Dec 2008 at 5:01 pm link comment

    Ha ha ha! Oo nga naman, kapag ganyan kasarap ang nasa harap mo, attack agad *lol*

  5. Pinky on 01 Dec 2008 at 5:21 pm link comment

    Tapsilog forever!!! Sarap sarap! 😎

  6. admin on 01 Dec 2008 at 9:20 pm link comment

    Thanks Ces πŸ™‚

  7. admin on 01 Dec 2008 at 9:21 pm link comment

    Ahh, Tapa King is wonderful too but the kids would have a hard time chewing the meat πŸ˜‰

  8. admin on 01 Dec 2008 at 9:27 pm link comment

    Crunchy? Not, not crunchy like some adobo flakes or “toasted” corned beef, just soft enough for the kids AND adults to enjoy without chewing too much on the beef πŸ˜€

  9. admin on 01 Dec 2008 at 9:30 pm link comment

    Ilalagay ko sana yung photo kaya lang baka magalit siya eh πŸ˜€

    Favorite kasi dn niya itong tapsilog na ito πŸ˜‰

  10. admin on 01 Dec 2008 at 9:32 pm link comment

    Immortal yan eh no? πŸ˜€ Gusto ko din ito me sukang maanghang ng konti, hehehe..

  11. Rach (Heart of Rachel) on 02 Dec 2008 at 4:26 pm link comment

    It must perfect for outings and picnics.

  12. Munchkin Mommy on 03 Dec 2008 at 3:56 am link comment

    picnic? perfect picnic baon ang mga silog! hee hee. πŸ˜€

  13. Zriz on 04 Dec 2008 at 9:17 am link comment

    hahahaha sa akin naman I go and order a combo totapsilog πŸ™‚

    Serving mine here

  14. Jescel on 04 Dec 2008 at 1:10 pm link comment

    hmnn… sarap ng tapa…. anything with egg and fried rice yata sumasarap ano? hehehe

  15. » Biking on 23 Feb 2009 at 10:00 am link comment

    […] We went biking and walking yesterday after we had a hearty brunch of tapsilog. […]

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