Fish Fillet and Mushrooms in Oriental Sauce

We had this for dinner the other night: Fish Fillet and Mushrooms in Oriental Sauce which I saw Chef Golda cook during the February 27, 2010 Light Meal Recipes with Dona Elena Cuisinera Club.

fish fillet and mushroom in oriental sauce

The kids loved it, and the husband did too. They were raving about how good the food smelled, “like those served in Chinese restaurants”. I am happy of course that they were able to appreciate once again what I prepared for them.

Here was what I cooked using cream dory fillet from SM Hypermarket Centris.

Below is the recipe:

Fish Fillet and Mushrooms in Oriental Sauce

pics below from the Light Meal Recipes with Dona Elena Cuisinera Club event

fish fillet and mushrooms with oriental sauce

Ingredients:

  • 1pc Dory fillet cut into cubes
  • flour
  • 1tbsp Dona Elena Pure Olive oil
  • 2tsp garlic minced
  • 1/2 pc sliced white onion
  • 1/4 tsp ginger julienne
  • 5 pcs Shitake mushrooms, sliced
  • 1 stalk leek, sliced
  • 1 tsp flour
  • 1 cup water
  • 1 tbsp slurry: 2 T water + 1 T flour
  • 2 tbsp oyster sauce
  • 1 tsp sesame oil
  • chopped spring onions for garnish
  1. Coat the dory cubes with flour and pan fry on all sides till half cooked. Remove from heat and set aside.
  2. In a bowl, combine water, oyster sauce and sesame oil and stir.
  3. In a separate pan, heat the olive oil and saute onions, garlic and ginger.
  4. Add the oyster sauce mix and simmer.
  5. Add the mushrooms and leeks then simmer until softened.
  6. Put in the fish cubes and simmer until fish is cooked.
  7. Add slurry mixture to thicken the sauce.
  8. Garnish with chopped spring onions on top.

Here was another photo taken of the food during the cooking demo.

yey! I see no difference in the pics and the taste as well ๐Ÿ˜€ (kapal eh no?)

6 Responses to “Fish Fillet and Mushrooms in Oriental Sauce”

  1. peachkins on 15 Mar 2010 at 10:36 am link comment

    It looks really good, Julie.

  2. iska on 15 Mar 2010 at 1:33 pm link comment

    hmm… not a good idea looking at those photos before dinner. nagugutom na tuloy ako!

  3. bang on 15 Mar 2010 at 1:46 pm link comment

    mukhang masarap nga TJ! Try ko to ha for my new food blog ko ๐Ÿ™‚

  4. Treasure Jar on 15 Mar 2010 at 2:08 pm link comment

    Bang, sesame oil pala ang pampabango sa ulam na ganito ano? di ko pinapansin yan eh ๐Ÿ˜€

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