Archive for April, 2014

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New Foams

We bought the children new beds and new foams at the beginning of the year. They are complaining the foams are not as soft as the foams they use to have so I decided to look for other alternative and saw foams (click here by the way) that look comfortable and not to mention, not too expensive.

Some of the older foams we had were given to our yard cleaning lady for her use.

There are still two foams but these will be used next week when family relations will be visiting next week at my mother-in-law’s home for a grand family affair. I don’t want these back in our house when they go back to their homes 😀

 

Posted by Treasure Jar on Apr 17th 2014 | Filed in From the Admin's Desk | Comments (0)

Savvy Shoppers

Teens are savvy shoppers? Teens love jewelry and clothes, and not just the girls but the guys too. There are those who love to buy make-up too. Most of them buy with care especially if they saved for it. So yeah, I think they are savvy shoppers, judging the way my eldest daughter inspects the clothes she wants to buy and taking her sweet time doing the inspection.

As for jewelry, they like either the simple ones of the outrageous ones. My daughters save their money to buy jewelry. No, not the expensive ones but more like something they like in relation to a favorite movie or book. The youngest daughter just got a necklace with the Golden Snitch as a pendant.

I’m sure this site will be like a treasure trove to both of them:D

 

Posted by Treasure Jar on Apr 16th 2014 | Filed in From the Admin's Desk | Comments (0)

Summer Kitchen Adventure for Teens and Kids at The Maya Kitchen

This April and May, let your children explore the joys of cooking and baking as The Maya Kitchen offers classes for kids 6-12 years old and teens 13 years old and up.

Junior Master Chef Grand Champion Kyle Imao teaches Kids Kitchen Adventure with its first batch on April 8, 10, 11, Tuesday, Thursday and Friday, 9am-2pm.

Recipes correspond to school subjects. For math and science: rainbow layer cake, apple pie and strawberries dipped in popping chocolate.  For history: Filipino fried chicken, Filipino style barbecue and Ginataang Halo-halo. Other recipes include Burritos, Kani sandwiches and Chocolate Eclairs.

The class fee of Php6,000 includes apron and toque, handouts, ingredients, and snacks. Each student will receive a certificate. The second batch is on May 6-9, Tuesday-Friday 9am-12noon.

Young and talented instructor Sabrina Daez is in charge of Teens Culinary Series on April 22-25(Tues-Fri) 9:00 AM to 2:00 PM.

Recipes include: ‘Italian Feast’-Beef and Spinach Cannelloni, Chicken and Mushroom Risotto, Cream Puffs, Chocolate Truffles; ‘Along The Coast Of Britain’-Mustard-Grain Pretzel, Fish and Chips, Cream of Pumpkin Soup, Berry-Mango Trifle; ‘The American Superbowl’-Cheese-Stuffed Burgers, Cajun Mojos, Hot Fudge Sauce, Caramel Sauce, Brownie S’mores.

The class fee of Php7,000 includes apron and toque, handouts, ingredients, snacks and lunch. Each student will receive a certificate. The second batch is on May 20-23, 9am-2pm.

Single session classes are also available: Food Arts & Crafts, May 2, Friday, 9am-2pm; Dough-Re-Mi,May 16, Friday, 9am-2pm; and Cake Factory, May 30, Friday, 9am-2pm.  Class fee is P1,000 per student.

For more information on other courses offerings, log on to www.themayakitchen.com  or e-mailcontactus@themayakitchen.com  or visit The Maya Kitchen Culinary Center every Tuesday toSaturday at 8F  Liberty Building, 835 A. Arnaiz Avenue (Pasay Road), Makati City or call 8921185 / 892-5011 local 108 / Mobile No. +63947 835 2290.

 

Posted by Treasure Jar on Apr 10th 2014 | Filed in For Little Hands,FYI | Comments (0)