Manual Labor
I was doing a little research on chocolates when I remembered the term Swisher Sweets from a conversation with a friend not so long ago so I immediately Googled what these were. Oh no, they can’t be used for baking! 😀
Anyway, I’ve been meaning to bake goodies with chocolate to give away to hubby’s siblings and their families. I’ve got the basic ingredients for baking and I’ve already practiced doing buttercream frosting the other day.
How was it? I miscalculated the milk so it was a bit flowing, tsk, tsk! I still got a few days before Christmas to practice on that particular skill and if I don’t make it perfectly, I’d probably ditch the frosting altogether for the goodies and make these for my children, instead of for the giveaways.
Why so? There is that thing called “appreciating” what has been given as gifts, especially those that required manual labor that some people don’t seem to understand. Oh well…
