Cajun Chicken Pasta

When I cook pasta, I don’t have exact recipes that I follow. Whatever we have in the fridge is what I use, as long as these would give delight the fickle taste buds of my children.

Here is my simple version of chicken alfredo pasta Cajun Chicken Pasta




red and green bell pepper

sliced olives (optional, I added these because we have extra from another dish that I cooked)

bite-sized chicken (from chicken breasts)

all-purpose cream and cheese for the sauce

Italian herb seasoning for flavors instead of Cajun

spaghetti noodles cooked according to instructions

I topped mine with fresh parsley bits.

One Response to “Cajun Chicken Pasta”

  1. […] Baked ham o Chicken pasta and chicken fajitas (blog post coming up soon) o Slow-cooked chicken o Cheesecake o Cheese […]

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