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	<title>Comments on: Pasta with Almond Crusted Tilapia Fillets</title>
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	<link>http://treasurejar.info/2010/02/02/pasta-almond-crusted-tilapia-fillets/</link>
	<description>Where Trivialities Matter</description>
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		<title>By: Plateful Of Fun &#187; Blog Archive &#187; Almond-Crusted Cream Dory Fillet Pasta</title>
		<link>http://treasurejar.info/2010/02/02/pasta-almond-crusted-tilapia-fillets/comment-page-1/#comment-11620</link>
		<dc:creator>Plateful Of Fun &#187; Blog Archive &#187; Almond-Crusted Cream Dory Fillet Pasta</dc:creator>
		<pubDate>Fri, 28 Jan 2011 01:36:42 +0000</pubDate>
		<guid isPermaLink="false">http://treasurejar.info/?p=2164#comment-11620</guid>
		<description>[...] did some changes from the original recipe and I didn&#8217;t use tilapia fillet in my recipe since we already have cream dory fillet in the [...]</description>
		<content:encoded><![CDATA[<p>[...] did some changes from the original recipe and I didn&#8217;t use tilapia fillet in my recipe since we already have cream dory fillet in the [...]</p>
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		<title>By: Treasure Jar</title>
		<link>http://treasurejar.info/2010/02/02/pasta-almond-crusted-tilapia-fillets/comment-page-1/#comment-8814</link>
		<dc:creator>Treasure Jar</dc:creator>
		<pubDate>Tue, 09 Feb 2010 11:33:07 +0000</pubDate>
		<guid isPermaLink="false">http://treasurejar.info/?p=2164#comment-8814</guid>
		<description>di ko nakita how this was done, I just chopped garlic then put in all purpose cream (tira sa isang dish na ginawa with that dish) nilagay ko sa ibabaw ng fish and baked for a few minutes :D</description>
		<content:encoded><![CDATA[<p>di ko nakita how this was done, I just chopped garlic then put in all purpose cream (tira sa isang dish na ginawa with that dish) nilagay ko sa ibabaw ng fish and baked for a few minutes <img src='http://treasurejar.info/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /> </p>
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		<title>By: Pinky</title>
		<link>http://treasurejar.info/2010/02/02/pasta-almond-crusted-tilapia-fillets/comment-page-1/#comment-8809</link>
		<dc:creator>Pinky</dc:creator>
		<pubDate>Mon, 08 Feb 2010 19:50:29 +0000</pubDate>
		<guid isPermaLink="false">http://treasurejar.info/?p=2164#comment-8809</guid>
		<description>Looks so appetizing! Will surely give this a test run in my kitchen soon. Thanks for sharing! :) 

PS BTW, how do you make the garlic sauce? Any recipe you can share?</description>
		<content:encoded><![CDATA[<p>Looks so appetizing! Will surely give this a test run in my kitchen soon. Thanks for sharing! <img src='http://treasurejar.info/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  </p>
<p>PS BTW, how do you make the garlic sauce? Any recipe you can share?</p>
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		<title>By: Treasure Jar &#187; Hearty Meals with Olive Oil</title>
		<link>http://treasurejar.info/2010/02/02/pasta-almond-crusted-tilapia-fillets/comment-page-1/#comment-8777</link>
		<dc:creator>Treasure Jar &#187; Hearty Meals with Olive Oil</dc:creator>
		<pubDate>Sun, 07 Feb 2010 01:10:20 +0000</pubDate>
		<guid isPermaLink="false">http://treasurejar.info/?p=2164#comment-8777</guid>
		<description>[...] have featured the dish (below) here as it was done in a cooking class I was invited to go [...]</description>
		<content:encoded><![CDATA[<p>[...] have featured the dish (below) here as it was done in a cooking class I was invited to go [...]</p>
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		<title>By: teacherjulie.com &#187; Pasta with Almond Crusted Fish Fillets</title>
		<link>http://treasurejar.info/2010/02/02/pasta-almond-crusted-tilapia-fillets/comment-page-1/#comment-8742</link>
		<dc:creator>teacherjulie.com &#187; Pasta with Almond Crusted Fish Fillets</dc:creator>
		<pubDate>Fri, 05 Feb 2010 07:34:43 +0000</pubDate>
		<guid isPermaLink="false">http://treasurejar.info/?p=2164#comment-8742</guid>
		<description>[...] to watch Dona Elena Cuisinera Club cooking class last Saturday, I made the dish they presented, Almond Crusted Tilapia Fillets and Pasta, with a few tweaking to suit what I have at [...]</description>
		<content:encoded><![CDATA[<p>[...] to watch Dona Elena Cuisinera Club cooking class last Saturday, I made the dish they presented, Almond Crusted Tilapia Fillets and Pasta, with a few tweaking to suit what I have at [...]</p>
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	<item>
		<title>By: cessna</title>
		<link>http://treasurejar.info/2010/02/02/pasta-almond-crusted-tilapia-fillets/comment-page-1/#comment-8704</link>
		<dc:creator>cessna</dc:creator>
		<pubDate>Wed, 03 Feb 2010 01:55:51 +0000</pubDate>
		<guid isPermaLink="false">http://treasurejar.info/?p=2164#comment-8704</guid>
		<description>penge kami!</description>
		<content:encoded><![CDATA[<p>penge kami!</p>
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		<title>By: peachkins</title>
		<link>http://treasurejar.info/2010/02/02/pasta-almond-crusted-tilapia-fillets/comment-page-1/#comment-8703</link>
		<dc:creator>peachkins</dc:creator>
		<pubDate>Tue, 02 Feb 2010 23:21:58 +0000</pubDate>
		<guid isPermaLink="false">http://treasurejar.info/?p=2164#comment-8703</guid>
		<description>WOW Teacher J, this looks really good. We use the same brand of olive oil pa.</description>
		<content:encoded><![CDATA[<p>WOW Teacher J, this looks really good. We use the same brand of olive oil pa.</p>
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